有機可可粉

I've been adding two tablespoons to my morning smoothie and it dissolves without clumping, which I wasn't expecting from a raw powder. The chocolate taste is deep enough that I've cut sugar in half for my hot cocoa recipe and it still satisfies my craving.

This cacao powder has a really rich, deep chocolate taste that made my smoothies feel decadent without any added sugar. I love that it's packed with nutrients too, so I feel good about using it in my morning shakes.

Tossed a heaping tablespoon into my morning smoothie and the chocolate flavor really came through without any bitterness. The powder dissolved easily, no clumps left at the bottom. Makes a perfect rich hot cocoa too when whisked with warm milk.